Creative Ways to Use a Classic
The most popular way to enjoy Postum is to stir a teaspoon into a cup of hot water, then add milk, cream or sugar to taste. But many folks have found creative ways to use it – sprinkling it as a topping, adding it to hot chocolate or creating delicious new recipes with Postum. Do you have a favorite recipe you’d like to share? We’d love to hear from you.
Recipes
Cold Postum
- I T. Postum
- 3 packets of truvia
- 4 T. Powder Creamer
- Make hot then put in jar and refrigerate
Cold Postum for a summer drink.
Protein-Postum Drink
- Vanilla protein powder
- 1 scoop Postum
- 1 – 2 tsp Cinnamon
- Optional – sweeten with sugar, Stevia, Sweetner, or Agauve Milk or Hot Water, 250 mls
- Mix all dry ingredients then add to liquid. Mix until dry ingredients are no longer seen as clumps.
Excellent bed-time snack!
Chocolate Postum Shake
- 2 Cups Whole Milk
- 1 Cup Ice
- 5 Table Spoons Nestle Chocolate Mix
- 3 Table Spoons Postum
- Mix through in a blender on the milkshake setting.
Frappes
Blend all of these wonderful ingredients together until they’re all frothy:
- 2 cups of whole milk
- 1 cup of ice
- 3 tablespoons of sugar
- 2 tablespoons of Postum
So delicious!
Latte
- 3/4 cup milk
- 3 tablespoons powdered milk
- 1 tablespoon Postum
- Sweeten to taste
- Mix thoroughly in blender
- Heat in microwave.
DELICIOUS!